On their regular menu, they have an Impossible Burger made with vegan aioli served on multi-grain bread. This burger is quite tasty and a good stand-by for vegans. Also, they have Vegan Mac-and-Cheese, which is made with lentil-based pasta (we love having fiber with our pasta!), tossed with cremini mushrooms, roasted cauliflower, and covered with a delicious cashew cream. We have had the mac-and-cheese several times and have really enjoyed it – a delicious vegan comfort food.
They also have weekly dinner specials and have had a commitment to having at least one vegan option with the specials. The last time we went, there was a vegan flatbread that was quite creative. Currently, there is a vegan linguine with tempeh meatballs special that we would love to try.
SamB's has upped their "vegan game" and we consider them to be a must-try destination for those seeking vegan food in Bowling Green. The atmosphere is nice with well-trained wait staff and a full bar, including a nice wine menu. We also like that there are several vegan items on their regular menu, as well as a rotating item that gives a sense of the unexpected for us vegans. Rarely do we get our own specials!